Traditional Heritage

Mawa Peda

Cook Time:

10 min

Prep Time:

5 min

Servings:

4

Ingredients

  • 2 cups mawa
  • 1 cup powdered sugar
  • ¼ cup almond powder
  • ¼ teaspoon cardamom

Directions

  • Roast the mawa until aromatic.
  • Let it cool, add sugar, almond powder and cardamom.
  • Mix well, form small balls with your hands and press the center to make it flat.

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